FAQs
Jarrah honey is sourced exclusively from the Jarrah tree of Western Australia. It’s naturally rich in antibacterial properties and known for its deep, caramel-like flavor – making it one of the world’s most sought-after honeys.
Yes. Our honey is 100% raw, unheated and unfiltered to preserve its natural enzymes, antioxidants and full medicinal potency.
TA (Total Activity) is a measure of the honey’s antibacterial strength. A TA50+ rating means this honey offers exceptional antimicrobial power – ideal for internal wellness and external skin care.
Safe for children over 12 months and generally safe during pregnancy. However, we recommend consulting your healthcare provider if you’re unsure.
Yes. Jarrah honey supports the immune system, gut health and can help soothe sore throats and skin wounds, thanks to its powerful natural antibacterial and prebiotic properties.
Direct from pristine, chemical-free Jarrah forests in Western Australia. Sustainably harvested and packed with integrity.
It’s rare. Jarrah trees bloom only every 2–3 years, and harvesting is done with care in untouched forests. Every drop is packed with nature’s finest health benefits – without compromise.
Jarrah honey naturally resists crystallization due to its low glucose content. It stays smooth and syrupy, perfect for spreading or stirring.
Keep in a cool, dry place away from direct sunlight. No need to refrigerate.
Yes. Every batch is independently tested and certified for purity, Total Activitynd authenticity—so you know exactly what you’re getting.
Direct from pristine, chemical-free Jarrah forests in Western Australia. Sustainably harvested and packed with integrity.